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In 1961, Antonio Procentese was the first Neapolitan pizza-baker who arrived to Triest. In 1980, he opened the pizzeria restaurant “Al Barattolo”. Now, the original neapolitan pizza tradition and spirit is continued from generation to generation.
The family business and its staff, knowledged in english, german and croatian languages, will guarantee a quality service with lots of courtesy.
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“Al Barattolo” seats 130 people in its air conditioned internal rooms, as well as a 130 exterior seats in the wonderful location of piazza S. Antonio, safely away from the crosstown traffic.
With its vast space, “Al Barattolo”, welcomes banquet’s, buffet, wedding lunches and dinners. Well prepared for your whole family, with children’s games, services for your new born, and high chairs.
On request, menus for committees can be prepared.
We accept all major credit cards and luncheon vouchers.
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